Profil

LEGO Fortnite Brick Life offers players the chance to live out a virtual life in the vibrant community of Brick Bay. Whether you’re building homes, customizing your character, or pursuing a career, there’s always something fun to do. One of the most exciting job opportunities in this dynamic world is becoming a Sushi Chef at the RoboRoll Sushi restaurant. In this article, we’ll guide you through everything you need to know to prepare and deliver delicious sushi to customers, earning both experience and satisfaction as a master sushi chef.

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Step 1: Getting the Sushi Chef Job
The first step to becoming a Sushi Chef is to visit Kit, the head chef at the RoboRoll Sushi restaurant. By talking to Kit, players can take on the job and start making sushi. This is the perfect role for those who enjoy cooking and want to immerse themselves in the fast-paced culinary world of Brick Bay.

Once you’ve secured your job, you’re ready to start preparing sushi for the restaurant’s customers. This is where the fun begins!

Step 2: Preparing Sushi
To prepare sushi, players need to ensure they have food in their inventory. You can either grab Tuna from the refrigerator in the restaurant or use other available food items. The sushi preparation process is simple and involves just a few quick steps:

Gather Ingredients: Make sure you have food, such as Tuna, in your inventory. You’ll need it to create the sushi.
Prepare the Sushi: Find the preparation table with a large knife. Approach it and select the “Make Sushi” option.
Wait for the Preparation: Once you start making the sushi, it will take about four seconds to prepare. After the process is complete, the sushi will automatically be added to your inventory, ready to be served.
It’s important to note that while preparing sushi is a quick task, it’s essential to have a steady supply of food in your inventory to keep up with the flow of customers.

Step 3: Delivering Sushi
Once the sushi is prepared, the next step is to deliver it to the conveyor belt, where the food is sent to customers at the restaurant. This can be a little tricky at times, but with a little practice, it becomes second nature.

Locate an Empty Plate: The conveyor belt constantly rotates, so finding an empty plate can sometimes be a challenge. Many of the plates will already have sushi, rice, or sashimi on them, which means you may need to search for a vacant one.
Place the Sushi: Once you’ve found an empty plate, approach it and select “Place Item”. Your sushi will be placed onto the plate, ready to be served to a hungry customer.

At times, you might need to leave your station and walk around the conveyor belt to find an empty plate. Don’t hesitate to do so if the plates are full, as this will ensure the sushi reaches its destination.